Mark Tablang

Recipe of the Week – Amish Oatmeal

Ingredients 1 cup old fashioned oats 1 cup quick quaker oats 3 tbsp light nectar agave 2/3 cup unsweetened almond milk 3 tbsp grass-fed butter 1 cup egg whites 1 egg 1/2 tsp salt 2 tsp vanilla extract Instructions Preheat oven to 350 degrees and grease 13×9 pan with coconut oil. Combine all ingredients (oats, agave, melted butter, egg whites, salt, almond milk and vanilla extract) in a large mixing bowl Stir […]

Recipe of the Week – Amish Oatmeal Read More »

Recipe of the Week – Egg Muffins

Ingredients 5 eggs 5 egg white 1/2 cup onion diced 1 cup mushrooms diced 1/2 cup bell peppers diced 1 handful spinach 1 cup broccoli diced 6 oz ham Instructions Preheat oven to 350 degrees Dice up all vegetables In a large mixing bowl, whisk eggs then add in all the diced vegetables Pour mixture in greased muffin pan (should fill about 10 muffins) Bake for 18-20 minutes or until toothpick inserted in

Recipe of the Week – Egg Muffins Read More »